LAMB OILASKO BERRIAK
Suckling Lamb
Suckling lamb is one of our most valued specialties. We offer tender and delicately flavored meat, ideal for traditional recipes such as the classic Castilian roast. Perfect for restaurants and butchers looking to offer premium products with an authentic touch. Available in various formats: whole, quarters, or specific cuts.
Suckling Lamb 6kg
Suckling Lamb 7kg
Clean Half-Carcass +6kg
Clean Half-Carcass +7kg
Clean Whole Carcass
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Young Lamb
Young lamb meat is an excellent choice for those seeking a balance between tenderness and a more pronounced flavor. This type of meat is ideal for stews, braises, and other slow-cooked recipes. At OILASKO, we guarantee freshness and quality in every piece, carefully selected to meet the expectations of the most demanding palates.
Young Lamb 8kg
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Lamb
Our lamb selection includes a wide variety of cuts and presentations: leg, shoulder, chops, neck, and more. Perfect for both gourmet dishes and homemade recipes. We also offer custom cuts to meet the specific needs of butcher shops, restaurants, and catering services.
Pasture-Raised Lamb
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Lamb Offal
Our lamb offal selection —including liver, kidneys, head, and sweetbreads— is an essential part of our offering. These products stand out for their versatility and their importance in many traditional and contemporary recipes. At OILASKO, we ensure top-quality, fresh offal, ideal for making the most of every part of the lamb.
Lamb Trotters
